Table Talk

  • What’s cooking this Valentine’s Day?
    Feb 08, 2018 Keith J Fernandez, Group Editor - Commercial Publishing
    UAE’s kitchen mavens share the perfect recipes to whip up the romance at home
  • Table Talk: Iranian food gets Michelin makeover
    Jan 20, 2018 By Keith J Fernandez, Group Editor - Commercial Publishing
    Middle Eastern food has been overdue a transformation, and the Palazzo Versace Dubai’s Mansour Memarian is leading the charge
  • Table Talk: Ritzy fare at chain restaurants
    Jan 11, 2018 Keith J Fernandez, Group Editor - Commercial Publishing
    Having once cooked for Princess Diana, locavore champion Michel Roth is now taking luxury food to the masses
  • Table Talk: Mischief by the beach
    Jan 04, 2018 Keith J Fernandez, Group Editor - Commercial Publishing
    At Masti, a Dh20 million Indian restaurant that has just opened in Dubai, chef Hari Nayak’s menu has been designed to excite
  • Gary Rhodes on Christmas leftovers
    Dec 24, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    The ‘MasterChef US’ host doles out five useful tips to make the most of your Yuletide cooking endeavours
  • Gary Rhodes: ‘I don’t regret moving to Dubai’
    Dec 24, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    British celebrity chef is loving every minute of working in the city
  • Christmas feast from 5 cultures in the UAE
    Dec 20, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    We asked five of the country’s top chefs how they celebrate the festive season
  • Dubai restaurant HQ’S 459: Brothers in arms
    Dec 14, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    Home-grown concept run by three F&B newbies promises clean eating by the beach — and an all-day breakfast
  • Gouda questions about cheese?
    Dec 05, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    Ahead of the Dubai Winter Festival (and Christmas!), Francois Robin gives us an instant education in cheese
  • Indulge in an Emirati feast of fish in Fujairah
    Nov 30, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    In the first of a two-part series on Fujairah, tabloid! explores this mini culinary destination to sample contemporary Emirati food that is sustainably sourced
  • Chef Thomas Keller brings joy to the UAE
    Nov 23, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    The world’s most-awarded chef continues his food legacy, bringing the Bouchon Bakery to Dubai
  • 3 Italian experience to try in the UAE
    Nov 21, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    From truffles and abalone liver to a host of top chefs from Michelin-starred restaurants
  • Up close with white truffles
    Nov 11, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    As Dubai links up to the Italian town of Alba for a live auction of white truffles, we explore the growing demand for the luxury ingredient
  • Sanjeev Kapoor on hurdles to Khichdi record
    Nov 07, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    Chef explains how India’s 10,000-meal Guinness World Record almost didn't happen ahead of UAE visit
  • Jenny Morris, Reza Mohammad head to Abu Dhabi
    Nov 04, 2017 Keith J Fernandez, Group Editor - Commercial Publishing
    The popular chefs, known for their friendship, will be one of the main draws at the three-day food event