Restaurants

  • Fuchsia
    Mar 15, 2017 Michael Coetzee, Web Editor
    We check out this ‘hidden gem’ in Business Bay. Here’s the verdict
  • Quattro Ristorante review: Fun veggie cuisine
    Mar 13, 2017 Jennifer Barretto, Copy Editor
    This Mankhool spot features a bit of molecular gastronomy and a lot of different flavours
  • Em Sherif restaurant review
    Mar 13, 2017 Jennifer Barretto, Copy Editor
    Indulgence just got a little bit more affordable with Arabic restaurant’s newly launched a la carte menu
  • Caramel DIFC: Rediscovering a Dubai classic
    Mar 07, 2017 Yousra Zaki, Guides Deputy Editor
    Caramel has been a feature of people's ‘Dubai Story’ since it first opened in the city in 2010
  • Kyo: A new Japanese restaurant on the Palm
    Mar 07, 2017 Yousra Zaki, Guides Deputy Editor
    Experience brunch with a twist at Kyo Restaurant & Lounge in the heart of the Palm Jumeirah
  • Review: Jean Georges Dubai relaunches brunch
    Mar 06, 2017 Yousra Zaki, Guides Deputy Editor
    The brunch at Jean Georges is the perfect mix of cool and elegant
  • Loca Restaurant and Bar review
    Mar 06, 2017 Sarvy Geranpayeh, Staff Reporter
    One of Dubai’s most famous Mexican restaurants has now opened an outpost in Abu Dhabi’s Galleria Mall on Al Maryah Island
  • Jason Atherton is in town
    Mar 02, 2017 Yousra Zaki, Guides Deputy Editor
    We sit down with Michelin Star chef Jason Atherton and discuss food, art and life
  • Miyako, Hyatt Regency food review
    Feb 28, 2017 Karishma H. Nandkeolyar, Copy Editor
    Try the shabu shabu for a great team-building exercise, just don’t go with any competitive friends
  • Review: Firebird's Dubai Food Festival Menu
    Feb 27, 2017 Yousra Zaki, Guides Deputy Editor
    In celebration of Dubai Food Festival, Firebird Diner has prepared a special menu tour around the USA
  • Going wild for Wild and the Moon
    Feb 26, 2017 Yousra Zaki, Guides Deputy Editor
    Calling all health conscious eaters: Wild and the Moon is local, plant-based, ethically sourced, seasonal and pure.
  • Mayta food review
    Feb 23, 2017 Manjari Saxena, Deputy tabloid! Editor
    Flavourful treats by the restaurant during Miele Dubai Restaurant Week the will have you wishing you could eat more
  • Dinner at Trumps golf course in Dubai
    Feb 20, 2017 Keith J Fernandez, Group Editor – Commercial Publishing
    The largely Italian menu wouldn’t disappoint after a hard day on the course
  • Dubai Restaurant Week: Social by Heinz Beck
    Feb 16, 2017 Yousra Zaki, Guides Deputy Editor
    If you visit Social by Heinz Beck this Dubai Restaurant Week you get a lot more than you pay for
  • Inked pop-up dining concept review
    Feb 14, 2017 Karishma H. Nandkeolyar, Copy Editor
    We find out what it’s like to eat on Valentine’s Day with your own reflection and someone else’s disembodied voice
  • An experience to remember at At.mosphere
    Feb 12, 2017 Florence Pia G Yu, News Editor - Web
    We experience fine dining at the 122nd floor of the iconic Burj Khalifa